Food Stories & Trends

AKOMEYA TOKYO introduces three traditional Japanese side dishes—nikujaga, pork kakuni, and others—as new toppings for curry, blending Japanese cuisine with modern flavors.

• Eat Cookoo Team
• July 28, 2026

The Maggie Beer Foundation has experienced a significant surge in international coverage, with 56 mentions in recent media monitoring reports.

• Eat Cookoo Team
• July 28, 2026

Arby experiences a significant increase in international media mentions, with 27 mentions in recent coverage, indicating rising global interest.

• Eat Cookoo Team
• July 28, 2026

Italian sandwich chain All’Antico Vinaio has opened its first Sydney location, bringing its renowned sandwiches to Australian diners for the first time.

• Eat Cookoo Team
• July 27, 2026

Tim Hortons experiences a surge in international media coverage, with 28 mentions in recent reports, highlighting increased global interest.

• Eat Cookoo Team
• July 27, 2026

Whitbread has announced the closure of multiple Beefeater restaurants across the UK, citing operational challenges. The move impacts dozens of locations and staff.

• Eat Cookoo Team
• July 27, 2026

Multiple Beefeater restaurants in the UK are closing down, with Whitbread citing restructuring. The closures impact staff and customers nationwide.

• Eat Cookoo Team
• July 27, 2026

Michelin experiences a surge in international media coverage, with 13 mentions in recent monitoring, signaling increased global interest.

• Eat Cookoo Team
• July 27, 2026

New popcorn flavors and formats are transforming snacking, with companies introducing healthier, gourmet, and functional options to appeal to modern consumers.

• Eat Cookoo Team
• July 26, 2026

Review of the Ninja SLUSHi FS301: a versatile, quiet frozen drink maker with RapidChill tech, perfect for summer parties and cooling drinks fast.

• Eat Cookoo Team
• July 26, 2026