Summer is the perfect time for light, healthy snacks that keep you energized during outdoor adventures or pool days. The Ninja Crispi 4-in-1 Glass Air Fryer makes it easy to create crispy veggie chips without the need for deep frying, offering a guilt-free way to indulge in snacktime.
Follow this simple step-by-step recipe to whip up a batch of homemade veggie chips that are crisp, flavorful, and perfect for summer snacking or sharing with friends at your next barbecue.
Our top pick at a glance

Ninja Crispi 4-in-1 Glass Air Fryer
- ✔ Dishwasher Safe: Yes
- ✔ Weight: Lightweight and portable
- ✔ Design: Nesting for space efficiency

Ninja Crispi 4 in 1 Glass Air Fryer, 450°F, Non Toxic, 4QT and 6 Cup Containers with Lids, Dishwasher Safe, Cyberspace Gray, 1 Count, FN101GY
ALL-IN-ONE SYSTEM: Includes the Ninja Crispi PowerPod, 4-qt and 6-cup borosilicate glass containers, and 2 snap-lock storage lids...
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Preparing Your Vegetables and Setting Up
Start by choosing your favorite vegetables—kale, zucchini, sweet potatoes, or carrots work great. Wash and dry them thoroughly to ensure crispness. Slice the vegetables thinly using a sharp knife or mandoline for even cooking.
Preheat your Ninja Crispi 4-in-1 Glass Air Fryer by setting it to 400°F using the Max Crisp function. This ensures your chips will cook evenly and get that perfect crunch.
Arrange the sliced vegetables in the 6-cup borosilicate glass container in a single layer, avoiding overlapping for optimal crisping. Lightly spray or brush with a bit of oil and season with your favorite herbs or spices if desired.
Cooking the Veggie Chips
Place the prepared container into the air fryer’s PowerPod. Close the lid securely. Select the Max Crisp function and set the temperature to 400°F for about 10-12 minutes.
During cooking, shake or toss the chips halfway through to ensure even crisping. Keep an eye on them towards the end to prevent burning—every batch can vary slightly depending on thickness and vegetable type.
Once the chips are golden and crispy, carefully remove the container from the air fryer. Allow them to cool slightly before serving for maximum crunch.
Serving and Storage Tips
Enjoy your veggie chips immediately for the best texture. Store any leftovers in the leak-proof lid of the borosilicate glass container, which keeps them fresh and crispy. The containers are dishwasher safe, making cleanup a breeze after your snack session.
For an extra touch, sprinkle with sea salt, chili powder, or a squeeze of lemon to enhance flavors. These chips make a perfect summer snack for picnics, beach outings, or backyard grill parties.
Additional Tips for Perfect Results
- Ensure vegetables are sliced uniformly for consistent cooking.
- Use a light coating of oil to help achieve a crispy texture without excess fat.
- Adjust cooking time based on vegetable thickness and personal crispness preference.
- Experiment with different seasonings to customize your chips.
- Use the nesting storage feature to keep your air fryer components organized when not in use.
More Details on Our Top Picks
Ninja Crispi 4-in-1 Glass Air Fryer

The Ninja Crispi 4-in-1 Glass Air Fryer offers a practical, versatile way to make crispy snacks without oil. Its compact design and easy-to-clean materials make it ideal for summer meal prep and fun recipes.
Pros:
- Versatile 4-in-1 functions including crisping, baking, and reheating
- Compact, space-saving nesting storage
- Made from toxin-free, dishwasher-safe borosilicate glass
- Easy to clean and maintain
Cons:
- Limited to small batch and personal-sized meals
- Requires space for storage of multiple components
- Power output may be insufficient for larger quantities
Best for: Summer snack lovers seeking healthy, crispy treats with minimal fuss
Not ideal for: Those cooking large batches or seeking high-powered frying
Bottom line: A compact, versatile air fryer perfect for healthy summer snacks and easy meal prep.
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